"Vollkornbrot" (Whole Grain Bread)

Discover the rich and wholesome flavor of our "Vollkornbrot", crafted with clean, natural ingredients that you can trust. Made with hearty whole grain stone ground flour and packed with sunflower seeds and flax seeds, this whole grain bread offers a hearty and delicious experience. Topped with even more sunflower seeds for a nice crunch, the outside boasts a perfect crust while the inside remains chewy and tender.

Perfect for breakfast, lunch, or a snack, our 10-inch "Vollkornbrot" is just like you would find in a German bakery - and now you can experience it in your own home. Try a slice today and taste the difference of this healthy German staple.

Ingredients: Water, yeast, whole wheat flour (organic), flax seeds, sunflower seeds, sea salt, apple cider vinegar (organic)

Nutritional information (per serving, assuming 16 servings per loaf):

Calories: 168.6 kcal

Carbohydrates: 25.8 g

Added sugars: 0 g

Protein: 5.0 g

Fat: 5.1 g

Fiber: 5.9 g

(All nutritional information is approximate as serving sizes may vary slightly.)